Quicklinks
Main menu
- I want to contact you
- I want to log in to HENRI
- I want to view the approved auditor register
- I want to produce and supply milk
- I want to produce eggs
- I want to sell meat
- I want to store meat
- I want to harvest wild game
- I want to transport meat
- I want to produce and supply seafood
- I want to harvest seafood
Promotions
Current issues
Food safety when cooking
Inadequate cooking is a common cause of food poisoning. Most foods, especially meat, poultry and eggs, should be cooked... > Read more

Where does your food come from?
Knowing where your food comes from is not just about the story behind your food but is a critical part of traceability:... > Read more

10 tips to help reduce food poisoning
If you've ever had food poisoning, you'll know how unpleasant it can be, even for a fit and healthy person. Sometimes... > Read more

Do you know what’s in your refrigerator?
Out-dated sauces, expired dairy products, rotting fruits and veggies, and of course bacteria. While many folks are vigilant... > Read more

Notify SFPQ of a food safety issue
Our mission at Safe Food Production Queensland is to promote and protect food safety in primary production and processing... > Read more


