current issues
Australian Food Safety Week 2009
Each year there is an estimated 5.4 million cases of food poisoning in Australia, with one fifth of these cases being... > Read more
Don’t get caught out
The due date for seafood businesses to become accredited with Safe Food Production Queensland (SFPQ) is fast approaching.... > Read more
accreditation renewal for 2010
Each year Safe Food Production Queensland (SFPQ) invites all Holders of Accreditation (HOA) to renew their accreditations.2010... > Read more
Food Business fined $17,000
Aksu Kebab Manufacturing was fined $17,000 and ordered to pay court costs in the Brisbane Magistrates Court for breaching... > Read more
Food safety scheme is a ‘reel’ win for seafood businesses
Seafood-loving Queenslanders and the State’s seafood industry are the winners with the new food safety scheme... > Read more
