seafood products
Safe Food Production Queensland is currently developing a food safety scheme for seafood in Queensland.
In this section
- stakeholder forums This October we’ll be hosting a series of stakeholder forums in Northern Queensland, aimed at engaging with seafood businesses affected by the new Seafood Scheme. For more information about the forums click here.
- announcements
Seafood-loving Queenslanders and the State’s seafood industry are the winners with the new food safety scheme for seafood being introduced into Queensland law. The scheme implements the National Standard for Primary Production and Processing of Seafood.
For more information about the seafood food safety scheme click here.
- background to the Scheme
The scheme will implement the National Standard for Primary Production and Processing of Seafood.
- The categories of accreditation This section provides information on the activities and costs for each category of accreditation under the seafood food safety scheme.
- national seafood standard The National seafood standard sets out food safety and suitability requirements for seafood businesses from pre-harvest up to, but not including, retail activities (e.g. fish and chip shops).
- cast us a line
What is the seafood scheme, who does it apply to, do I have to be accredited under the Seafood Scheme?
- library Industry guides, fact sheets and links to the latest seafood industry resources.
whatsnew
seafood bites newsletter - october 2009 [PDF] 254kb
accreditation application form
food safety scheme [PDF] 19Kb
primary industry and fisheries legislation [PDF] 325kb
food production safety regulations 2002 [PDF] 761kb
primary production and processing standard for seafood [PDF] 39Kb
castusaline
Visit the Cast us a line page
contact
For more information on the development of a seafood scheme in Queensland contact us on Telephone: +61 7 3253 9800 or free call 1800 300 815, or email info@safefood.qld.gov.au