Promoting and protecting our thriving seafood industry
In this section
food safety risks What are the food safety risks with seafood?food safety scheme What is the Seafood Scheme - and does it apply to you?food safety programs How to prepare a food safety program or management statement for your businessaccreditation
Decide if you need to be accredited, your requirements, fees, application forms and more.
Please note: an accreditation can only be issued in the name of an individual or an incorporated body (an ACN registered company). For further accreditation information refer to our Accreditation Guidelinesoysters
Latest news and information for oyster growers in Queenslandlibrary Industry guides, fact sheets and links to the latest seafood industry resources.