Skip to main content

Chocolatier Australia Christmas Caramels and Gingerbread Chocolates

Date of recall announcement: 7th November 2022

Chocolatier Australia Pty Ltd is conducting a recall of their Plum Puddings which have been mislabeled as Christmas Caramels or Gingerbread Chocolates.

Distribution: The product has been available for sale at independent stores nationally.

Date markings: Best Before JUL 2023 with batch code 209.22 and Best Before OCT 2023 with batch code 293.22​

Problem: The recall is due to Plum Puddings being mislabeled as Christmas Caramels or Gingerbread Chocolates resulting in the presence of an undeclared allergen (tree nuts [almond]) and an undeclared ingredient (alcohol).

Food safety hazard: Any consumers who have an almond allergy or intolerance may have a reaction if the product is consumed. Consumers who may have an adverse response to alcohol should not consume this product.

Country of origin: Australia

What to do​​: Consumers should not eat this product and should return it to the place of purchase for a full refund

For further information please contact:
Chocolatier Australia Pty Ltd
(03) 9455 9000

This information has been reproduced with permission from Food Standards Australia New Zealand.

Note: this recall has been updated on 8 Nov 2022